Prepare to be swept away on an eight-day odyssey of Peruvian culinary delights en route to Machu Picchu!
You will visit the Sacred Valley of the Incas, the ancient ruins of Pisac and Ollantaytambo and explore Machu Picchu with an expert private guide.
You’ll have the option to do the Machu Picchu Mountain hike for the very best panoramic vistas across the complex.
Then, you’ll catch the magniﬁcent Hiram Bingham Luxury Train complete with a four-course gourmet meal and live Andean music. It is the perfect ﬁnale as you meander back to the captivating city of ancient Cusco.
The next morning, you’ll take a privately guided visit to the shimmering Salt Pans at Maras and the terraced Inca laboratory of Moray on another Sacred Valley tour. At Moray, you’ll be able to dine at MIL Centro, the domain of the world-renowned chef, Virgilo Martinez.
You’ll conclude your gastronomic journey in Lima on a journey through Peruvian cuisine at Urban Kitchen. You’ll learn how Peru has come to the
pinnacle of world cuisine and create your own exceptional dish all under his friendly expert guidance.
Day 1: Welcome to Lima!
Day 2: Mid-Morning Flight to Cusco & Relaxing Evening in the Sacred Valley
Day 3: Sacred Valley Tour – Ollantaytambo Ruins & Pisac Ruins
Day 4: Vistadome Train to Machu Picchu & Afternoon Private Tour of Machu Picchu
Day 5: Machu Picchu Mountain Trek & Luxury Hiram Bingham Train to Cusco
Day 6: Morning Tour of Maras Salt Mines & Moray Ruins
Day 7: Morning Flight to Lima, Maido Restaurant & Miraﬂores
Day 8: Urban Kitchen Experience & Transfer to Airport for Flight Home